Linguine Beetroot pasta is a type of Italian pasta characterised by its long, flat shape. It is similar to spaghetti but has a slightly wider and flatter profile. It offers a delightful option for pasta lovers, providing a versatile base for various sauces and ingredients to create a range of tasty and satisfying dishes

Ingredients: 100% Organic Whole Wheat, Semolina (Rawa) and Beetroot

A whole wheat pasta with no added preservatives &  maida

Cooking time: The pasta should be cooked for 4 to 6 minutes in boiling water.

Shelf life: Best before 12 months from manufacturing date.

Serves best for:  Linguine pasta is versatile and pairs well with a variety of sauce and ingredients. It is commonly enjoyed with classic Italian sauce like tomato- based sauce, creamy, alfredo sauce. Its flat shape allows it to capture and hold onto the flavours of the sauce providing a satisfying dining experience. Its texture and shape lend themselves well to tossing with ingredients, allowing for even distribution and delicious bites.