Linguine, a pasta variety originating from Italy’s Liguria region, is a long and flat pasta, closely resembling spaghetti. The unique texture and shape of linguine is an ideal choice for pairing with anything from rich and creamy sauces to light and delicate herb-infused sauces.

Ingredients: 100% Organic Whole Wheat, Atta flour and Turmeric.

A whole wheat pasta with no added preservatives &  maida.

Cooking time: The pasta should be cooked for 4 to 6 minutes in boiling water.

 Shelf life: Best before 12 months from manufacturing date.

Serves best for:  Whole wheat Linguine can be made as a noodle as it is whole wheat that is nutritious and healthy meal. It can be served with tomato sauces like marinara or arrabbiata and also with cream based sauces like alfredo or carbonara.