Spinach linguine pasta is a delightful variation of the traditional linguine pasta, infused with the goodness of spinach. This pasta combines the flat, ribbon-like shape of linguine with the vibrant green colour. It offers a unique twist that adds a touch of freshness and nutrition to your meal.

Ingredients: 100% Organic Whole Wheat, Semolina (Rawa) and Spinach

A whole wheat pasta with no added preservatives &  maida

Cooking time: The pasta should be cooked for 4 to 6 minutes in boiling water.

Shelf life: Best before 12 months from manufacturing date.

Serves best for: Spinach linguine, made from whole wheat, is a nutritious and healthy option for noodles. These spaghetti can be used as noodles; they complement a variety of sauces and vegetables, such as tomato and basil sauce, lemon and parmesan zest, roasted vegetables, pesto, and cherry tomatoes.