Fusilli wheat is a spiral-shaped pasta that originated in the southern region of Italy. This pasta is celebrated for its distinctive shape, which effortlessly blends sauces and ingredients together. The spiral design of fusilli wheat creates nooks and crannies that capture and hold onto the flavours of sauces, ensuring a delightful and flavorful experience with every bite.

Ingredients: 100% Organic Whole Wheat, Semolina (Rawa) and Spinach

A whole wheat pasta with no added preservatives &  maida. 

Cooking time: The pasta should be cooked for 4 to 6 minutes in boiling water.

 Shelf life: Best before 12 months from manufacturing date.

Serves best for:  Fusilli is the best choice to pair pasta salads or dishes with chunky or thick sauces. Fusilli blends with sauces like cream sauce, chunky vegetable sauces, or spicy arrabbiata sauce as these sauces bring out the flavours and harmonice with the textures. This pasta goes well with dishes like casseroles,baked pastas and pasta salad.